Sugars & Artificial Sweeteners
| Artificial Sweeteners analyses by TLC (for FDA) | |
| Aspartame (HPLC) | |
| Asulfame K (HPLC) | |
| Beta Glucan | |
| Brix (Refractometer) | |
| Fructose | |
| Galactose | |
| Glucose | |
| Glycerol | |
| Lactose | |
| Maltitol | |
| Maltose | |
| Mannitol | |
| Reducing Sugars, total (as dextrose, Luff-Schoorl) | |
| Saccharin (HPLC) | |
| Sorbitol | |
| Sucralose (Splenda) | |
| Sucrose | |
| Sugar alcohols (sorbitol, xylitol, mannitol, maltitol, glycerol) | |
| Sugar profile (glucose, fructose, sucrose, lactose, maltose) | |
| Xylitol |
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